Lobster Flambé

Lobster Flambé

I remember the first time I had Lobster Flambé. It was a day, much like today, on Canada's East Coast, where the city moved slowly after a full night of sleeting, snowfall, and freezing rain. I was with a friend in downtown Halifax. People were skipping and jumping over snow banks and puddles of slush [...]

Pasta from Scratch with Fresh Atlantic Seafood

Pasta from Scratch with Fresh Atlantic Seafood

One of the benefits of living on Canada's East Coast is direct access to Fishermen. Whether you go down to the wharf with coffee to meet the incoming boats or hit up one of the countless fish trucks along the highway or rural suburbs, you're guaranteed fresh, high-quality shellfish. I love picking out the largest [...]

Thai Lobster Curry

Thai Lobster Curry

My husband I went to Thailand for our honeymoon five years ago, and ever since, I have been obsessed with Thai curries. Red curry, green curry, yellow curry - they all offer something unique to the pallet. When we were in Thailand, I made the mistake of ordering Rock Lobster at a restaurant without noticing [...]