This is such a quick, easy weekend brunch. Potted crab has lots of buttery flavour, huge chunks of crab, and a great hit of acidity […]

I love this frittata! It has a strong, smoky, cheesy flavour. Packed with sockeye salmon, leeks, goat cheese, dill, shallots & parsley, it is truly […]

Is it even a crab cake if you can’t see entire claws throughout? Sometimes crab cakes can get pretty “bready”. While all crab cakes are […]

From the second I heard about availability of “Swimming Scallops” or, Wild Pink Spiny Scallops in British Columbia, I knew I had to try them. […]

In case there was any confusion based on previous recipes on this blog, I am crazy about seafood! If it came from the ocean, I […]

Eggs Benedict is the ultimate brunch food! It’s on nearly every menu at every respectable brunch joint for a reason! Silky, velvety, rich hollandaise sauce […]

Something about September always feels like a fresh start. I’m not sure if it’s due to years of school starting, or if it’s because the […]

About my love for truffles… Okay everyone, I’m sorry about all the truffle posts. This will be my last one until the fall! I’ll start […]

Typically, when people think about cooking a romantic “date night” dinner, a great cut of steak, some homemade pasta, or some wine braised short ribs […]

It’s been a little while since I’ve had a good bowl of chowder. This weekend while I was at the market with my husband, I […]