Flu season is officially in full swing! My husband is feeling a little under the weather this weekend, so in addition to some fresh baked […]
Eggplant & Sausage Lasagna
Homemade Lasagna is the ultimate weekend recipe. It’s easy, delicious, and perfect for leftovers throughout the week. I almost always make fresh eggy pasta from […]
Tantanmen Ramen
Ever since my Husband and I moved to the West Coast, we have been absolutely obsessed with all of the delicious soups Vancouver has to […]
Dry-Aged Ribeye with Scotch & Peppercorn Sauce
With a few simple ingredients, it is easy to have a steakhouse quality meal at home! Every now and then it’s nice to have date […]
Lobster & Tarragon Ravioli With Fresh Truffle
About my love for truffles… Okay everyone, I’m sorry about all the truffle posts. This will be my last one until the fall! I’ll start […]
West Coast Seafood Chowder
It’s been a little while since I’ve had a good bowl of chowder. This weekend while I was at the market with my husband, I […]
Wild Chanterelle & Morel Risotto with Fresh Shaved Black Summer Truffle
I’m just going to start off by admitting I am crazy about mushrooms! I think they taste incredible, I think they’re beautiful to look at, […]
Maple Balsamic Glazed Pork Tenderloin
Until recently, I thought I didn’t like pork. I would have put it at the bottom of the list for preferred proteins. I always had […]
Rosemary Pappardelle Ragu
When you love someone, you make them pasta! There’s a misconception that pasta-from-scratch is time-consuming. While it does take slightly more time than pouring pasta […]
Swordfish With Fresh Tomato Salsa
This evening was my first time playing around with Swordfish! I’ve always wanted to try this meaty, mild tasting fish. This recipe only took about […]