There were two things that got me excited about this recipe. First, I got my hands on a large vile of vibrant orange saffron. I don't usually have this ingredient in the house, and I'm not all that familiar with using it around the kitchen. But, I was thrilled to give it a shot. Second: [...]
To say the last couple of months have been hectic would be an understatement. This weekend, my husband and I finally arrived in Vancouver. Organizing a cross-country move has made blogging extremely difficult, but now that we're settled in, I couldn't wait to get back in the kitchen. Originally, my plan was to make Dungeness [...]
On the North Shore of Oahu, Hawaii, nestled in between the palm trees and umbrellas off of the Kamehameha Highway, is Giovanni's Shrimp Truck. My husband and I came across this truck by chance with some friends on vacation. The picnic tables surrounding the truck were packed with locals and tourists chowing down on huge, juicy, [...]
Every time I'm in San Francisco I have to make my way down to the Pier to find crab. It's one of the primary ingredients used in the restaurants at Fisherman's Wharf and Pier 39. Through the hustle and chaos of the city, you can see food vendors lining the pier selling whole crab, crab chowder, [...]
One of my favourite memories in life involves hiding from the sun under a patio umbrella in Downtown Bangkok. My husband and I were people watching. I was holding an ice cold bottle of Chang Beer and snacking on some Pad Thai. I don't know what I loved more at that moment; the cold condensation [...]
One of the benefits of living on Canada's East Coast is direct access to Fishermen. Whether you go down to the wharf with coffee to meet the incoming boats or hit up one of the countless fish trucks along the highway or rural suburbs, you're guaranteed fresh, high-quality shellfish. I love picking out the largest [...]
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