These quick pan-fried spring rolls are incredibly easy. The simplicity of the recipe allows the deep rich flavour of the duck to shine through. I […]
Entertaining with Charcuterie
If there is one thing I love, it’s charcuterie. Sometimes I literally have it as a meal on its own. I’m crazy about the combination […]
Steak Oscar
Ever since my husband and I moved to Vancouver, we’ve been staying in a condo across the street from “The Keg Steakhouse & Bar“. It’s […]
My First Time Cooking Whole Dungeness​ Crab
Since the first time I stepped foot on to Fishermen’s Wharf in downtown San Francisco, I’ve been in love with the taste of Dungeness Crab. This […]
Lobster Flambé
I remember the first time I had Lobster Flambé. It was a day, much like today, on Canada’s East Coast, where the city moved slowly […]
Crab Cakes with Cajun Remoulade
I love Crab Cakes. They’re so fast and easy to throw together. They work perfectly as a side dish, hors-d’oeuvres, or as the main course. […]
San Francisco Style Cioppino
Every time I’m in San Francisco I have to make my way down to the Pier to find crab. It’s one of the primary ingredients […]
Creamy Truffle Mushroom Soup
November in Eastern Canada can be brutal. The frigid Atlantic Ocean makes the air so damp and cold you can feel it in your bones. […]
Rustic Seafood Chowder
If you’re counting calories, this crab chowder probably isn’t for you. It’s rich, creamy, smokey, and full of Jonah crab. In other words, it’s delicious! This […]
Lobster Rolls with Browned Tarragon Butter
Is there anything better than biting into sweet, juicy lobster on a buttery warm toasted bun? This recipe is as simple (and delicious!) as it […]
