Homemade Pasta

Homemade Pasta

I love homemade pasta. The first time I attempted the dough from scratch I accidentally used bread flour. My pasta was difficult to knead and didn't have enough water to give it a smooth, elastic consistency. After realizing my mistake, I did some research online and found that 00 Flour is preferable. The second time [...]

Food is like art, but better. It captures all your senses

Food is like art, but better. It captures all your senses

I looked at the rubbery chicken breast, sprinkled sparingly with flecks of yellow curry powder. Steam pillowed out of the crock pot. This didn’t look like the curried chicken at the Cantonese restaurant where I worked. It certainly didn’t smell like it either. “Uh oh,” I heard as the door to our small apartment creaked [...]