Recipes from a Novice Home Cook
Chicken Parmesan is the ultimate comfort food in our house. It's juicy, tender white chicken breasts tossed in seasoned breadcrumbs, lightly fried, then smothered in tangy tomato sauce, parmesan cheese, and mozzarella; what's not to love? Chicken parmesan pairs perfectly with a bright green salad or spaghetti. An added bonus: there are usually leftovers, and [...]
Every now and then, I find it's good for me to go back to practice the basics. A simple, tangy, tomato-rich homemade marinara sauce is something everyone should know how to do. It's so versatile and can be used in a variety of ways. You can spread it out on pizza, layer it in a lasagna, [...]
I remember the first time I had Lobster Flambé. It was a day, much like today, on Canada's East Coast, where the city moved slowly after a full night of sleeting, snowfall, and freezing rain. I was with a friend in downtown Halifax. People were skipping and jumping over snow banks and puddles of slush [...]
This recipe is perfect for any season of the year. It's healthy, hearty, and full of flavor. I remember the first time I tasted carrot and ginger together. It was in a cold press juice I purchased while I was rushing around running errands, and I fell in love with the combination immediately. In my [...]
There are a lot of different theories to explain how "Drunken Noodles" got their name. This hot, savory Thai dish does not have alcohol in the recipe, but is widely loved and adored as a perfectly balanced fusion dish. Some people say the noodles are so spicy, that you're likely to get a little sauced chasing [...]
This soup may sound a little unconventional. It may even look a little unconventional, but I promise, it's delicious! The combination of turkey meat, red pepper flakes, parmesan, pancetta, and vegetables is a match made in heaven. The original recipe for this soup came from "SkinnyTaste"; an amazing blog that details healthy and nutritious recipes [...]
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